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Under the
boardwalk
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by Sarah Hendrickx
The Boardwalk is in a supreme
location: right on the beach just right of Brighton Pier.
You could be forgiven for having missed it so far as it
is barely visible from the top of the prom. Unless you
peer (geddit?) over the edge. The restaurant has been
converted from a deckchair store under the arches into
a white, bright scoffing house and a jolly fine job they've
done too. Eating is not obligatory here as you are welcome
to pop in for a smoothie, a coffee or a Bloody Mary -
depending on the day you've had. The sea was wild on our
visit so it was nice to be inside, but on a finer evening
there are lights and seats outside for an al fresco meal.
The Boardwalk serves breakfasts
all morning featuring the standard fry-up alongside Fresh
Fruit Salad and Muesli, a daytime menu till six and an
evening menu for later. The evening spread is about to
get bigger with the imminent arrival of a new menu. The
choices are mostly fishy and vegetabley, but the new menu
will also have chicken and lamb dishes, using organic
meat. We had a nice bottle of House white and a plate
of Roasted Seeds (80p - bargain) whilst we perused. It's
a beech-and-white-walls place with MOR on the CD player
(Fleetwood Mac and Dire Straits). Punters included a crowd
of noisy yoofs, a woman on her own and an older couple,
so clearly it appeals to all. I went for Moules Marinieres
with a warm baguette and Anthony had Pan Fried Sardines
with salad and a baguette. We shared a bowl of skinny
chips. The sardines were huge, crisp and deliciously garlicky.
My choice was a very good version of one of my favourite
dishes with big, meaty mussels and a cream sauce to dunk
the bread in. At around £5, these were extremely good
value. Other offerings include Free Range Duck and Bacon
Salad, Crab Cakes with Salad and Fries and Chargrilled
Halloumi. There is plenty of vegetarian choice and quite
an expensive children's menu.
Unbelievably, this was my
second meal of the month with no dessert! I have to say
that this is being rectified by the introduction of the
new menu, which has several, so I can't moan too much.
Anyway, we had a lovely meal, served by a lovely waiter
in a superb location. Perhaps they're trying to tell me
something by hiding the buns.
The Boardwalk
250a Kings Road Arches
Brighton BN1 1NB
01273 746067
9am-11pm daily
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Nameless
pleasures
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by Sarah Hendrickx
This is not my first visit
to The Pub with No Name; a friend held his son's Christening
Party here last summer and I thought then what a nice
place it was. Nothing has changed, except the weather,
and it still has a good feel about it. This time, Hannah
and I stopped by on a filthy, wet, Monday evening amidst
the fuel crisis and entered into a haven of joviality
and warmth. This is a proper local pub with many of those
hip thirty-something Hanoverians popping in for a quick
pint. It's a stripped-pine kind of joint but nicely rough
around the edges. Upstairs there is an exhibition space
for local artists which is also used as a function room
for private parties.
Meanwhile, downstairs, Aretha Franklin thunders from the
sound system and we're getting hungry. The menu is pub
grub, Brighton style. In my adopted land of Devon, a pineapple
ring on your gammon is considered exotic, but not so here
in Food Heaven Land. A fine choice of meals, half of them
vegetarian, most for around a fiver. No starters, no puds
(only at weekends), no mucking about. Hannah had Spicy
Veg-t-balls with Tomato and Herb Sauce and Pasta. The
balls were good: home-made and substantial. The pasta
was unexpectedly, pretty hot. A good plateful for £5.95.
I had Seared Tuna, marinated in Lime and Coriander served
with Vegetable Chow Mein. This was really very nice and
was a well-chosen combination. The tuna was succulent
and had a lovely tang of lime and the noodles were tasty
with lots of fresh baby sweetcorn, mangetout and aubergine.
At £7 it was a decent meal but desperately needed washing
down with a big slab of cake. That's my only moan really,
that we would have liked a pud even if there were only
a couple of choices. They also serve chips, sandwiches
and a couple of staple children's meals. Children can
stay in the pub until 9.30pm, which I think is mighty
tolerant.
This is good, fairly-priced
food served by nice staff in pleasant surroundings. I
really like the lively, friendly feel of The Pub with
No Name - if you do decide to hike all the way up that
hill to get to it - demand cake!
Price for two excluding drinks:
£12.95
The Pub With No Name
58 Southover Street
Brighton BN2 2UF
Tel: 01273 601419
Normal pub hours.
Food served: Mon-Thurs 6pm-9.30pm
Fri & Sat 12-3pm, 6-9.30pm
Sun 12-8.30pm.
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Let
'em eat cake
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by Sarah Hendrickx
I think, that in recent times, Preston Street has changed.
There seems to be much more variety in the eating establishments
that ply their trade here. There is Egyptian, Japanese,
Texan, Indian, Italian, Greasy Spoon and now organic in
the shape of Foobars. Only open since the end of August,
this little café is proving quite popular in this food-infested
street.
The menu is 100% vegetarian
and organic wherever possible. A range of sandwiches including
Organic Cream Cheese and Carrot or Tomato and Lentil Paté
all come on organic bread. They also offer a range of
salads, all gloriously healthy like home-made Tzatziki
with Pitta. Add to that the fact that everything on the
menu costs under £3 and you can't go wrong. A new kitchen
area is on its way in a couple of weeks which will allow
Foobars to expand their menu and to serve up more hot
food. An evening menu featuring Mexican and Spanish scoff
is also planned where diners are welcome to bring their
own wine as there is no liquor licence here, as yet.
The interior is bright, white,
and cheerful with a box of toys for the kids and some
comfy sofas for the grown-ups. There is contemporary art
for sale on the walls and good coffee in the pot. They
also do herbal teas, organic cans of drink and fresh juice.
A pleasant spot for a nutritious lunch without breaking
the bank.
Finally, this month, you'll
no doubt be pleased to hear I got to eat a bit of cake.
Chocolate it was, with crème fraiche, and very nice it
was too.
Foobar Café
37 Preston street
Brighton
Tel: 01273 774843
Open 10am-6pm, 7 days a week.
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